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		S., M., 		Wibawa, A., & 		Okarini, I.
(2023).
 THE EFFECT OF CONCENTRATION AND LONG MARINATION WITH THE EXTRACT OF BIDARA FRUIT (Ziziphus mauritiana) ON COOKING LOSS, pH, AND ORGANOLEPTICS OF SPENT LAYING HENS MEAT.
<em>Jurnal Peternakan Tropika, 11</em>(3), 614 – 629.
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