DESKANTI, Rozzana; 						MAHADIAN, Adi Bayu.
 MOTIVASI MENJADI HOST COUCHSURFING DI INDONESIA.
<strong>Jurnal IPTA (Industri Perjalanan Wisata)</strong>, [S.l.], v. 7, n. 1, p. 31-35, july 2019.
ISSN 2548-7930.
Available at: &lt;<a href="https://ojs.unud.ac.id/index.php/pariwisata/article/view/51379" target="_new">https://ojs.unud.ac.id/index.php/pariwisata/article/view/51379</a>&gt;. Date accessed: 22 feb. 2025.
doi: <a href="https://doi.org/10.24843/IPTA.2019.v07.i01.p04">https://doi.org/10.24843/IPTA.2019.v07.i01.p04</a>.