MERTA, Made Gde Wisnu; 						WARTINI, Ni Made; 						SUGITHA, I Made.
 The Characteristics of Nugget Fortified Calcium From Chicken Eggshell Powder.
<strong>Media Ilmiah Teknologi Pangan (Scientific Journal of Food Technology)</strong>, [S.l.], v. 7, n. 1, p. 39-50, mar. 2020.
ISSN 2477-2739.
Available at: &lt;<a href="https://ojs.unud.ac.id/index.php/pangan/article/view/62590" target="_new">https://ojs.unud.ac.id/index.php/pangan/article/view/62590</a>&gt;. Date accessed: 24 apr. 2024.
doi: <a href="https://doi.org/10.24843/MITP.2020.v07.i01.p05">https://doi.org/10.24843/MITP.2020.v07.i01.p05</a>.