Trisnadewi, Ni Nyoman, 		Wrasiati, Luh Putu, AND 		Permana, IDG Mayun.
" Effect of Temperature and Maceration Time on Characteristic of Ivory Coconut Husk (Cocos nucifera var. Eburnea) Extract as Tannin Source" <em>Media Ilmiah Teknologi Pangan (Scientific Journal of Food Technology)</em> [Online], Volume 7 Number 2 (3 March 2021)