Kemit, Nico, Mayun Permana, & Pande Ketut Diah Kencana. " Flavonoid Stability of Avocado Leaf (Persea americana Mill.) Extract on pH and Temperature Treatment." Media Ilmiah Teknologi Pangan (Scientific Journal of Food Technology) [Online], 6.1 (2019): 34-42. Web. 26 Apr. 2024