HARSOJUWONO, Bambang Admadi; 						ARNATA, I Wayan.
 Characteristic of bioplastic’s physical and mechanical (Study on Tapioca Concentration and Composition Mixture of Plasticizer).
<strong>Media Ilmiah Teknologi Pangan (Scientific Journal of Food Technology)</strong>, [S.l.], v. 3, n. 1, p. 01-07, mar. 2016.
ISSN 2477-2739.
Tersedia pada: &lt;<a href="https://ojs.unud.ac.id/index.php/pangan/article/view/23155" target="_new">https://ojs.unud.ac.id/index.php/pangan/article/view/23155</a>&gt;. Tanggal Akses: 16 oct. 2025