Nugraha, Febriyawati, Antara, Nyoman Semadi, AND Nocianitri, Komang Ayu. " PENGARUH PENAMBAHAN ASAM ASKORBAT TERHADAP DAYA SIMPAN DAN MUTU DAGING HAS LUAR (SIRLOIN) SAPI BALI" Media Ilmiah Teknologi Pangan (Scientific Journal of Food Technology) [Online], Volume 9 Number 2 (6 August 2023)