DEWANSA, Dio; 						USTRIYANA, I Nyoman Gede; 						DEWI, Ida Ayu Listia.
 Karakteristik Sayuran yang Dibutuhkan Oleh Favehotel Kuta Square, Bali.
<strong>Nandur</strong>, [S.l.], v. 1, n. 1, p. 28-37, oct. 2020.
ISSN 2746-6957.
Available at: &lt;<a href="https://ojs.unud.ac.id/index.php/nandur/article/view/64813" target="_new">https://ojs.unud.ac.id/index.php/nandur/article/view/64813</a>&gt;. Date accessed: 27 apr. 2024.