Warning: file_get_contents(https://ojs.journalbusiness.my/ojs.php): failed to open stream: HTTP request failed! HTTP/1.1 404 Not Found in /var/www/ojs.unud.ac.id_backup/lib/pkp/includes/functions.inc.php on line 4 C. F. B., GIRSANG; SRIYANI, N. L. P.; DEWI, G. A. M. K.. THE EFFECT OF ADDITIVES PEPAYA LEAF EXTRACT (Carica papaya L.) ON DRINKING WATER ON THE PHYSICAL QUALITY OF JOPER CHICKEN MEAT. Majalah Ilmiah Peternakan, [S.l.], v. 25, n. 2, p. 85-90, nov. 2022. ISSN 2656-8373. Available at: <https://ojs.unud.ac.id/index.php/mip/article/view/97178>. Date accessed: 30 aug. 2026. doi: https://doi.org/10.24843/MIP.2022.V25.i02.p05.