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		SUTAMA, I., 		SUSILA, T., 		LINDAWATI, S., 		INDRAWATI, R., & 		ARIANA, I.
(2014).
 PENGARUH PENGGUNAAN PREBIOTIK DALAM RANSUM TERHADAP PROFIL LIPID SERUM DAN KOLESTEROL DAGING AYAM KAMPONG.
<em>Majalah Ilmiah Peternakan, </em>.
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