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		D. C., S., 		LINDAWATI, S., & 		PUTRA, I.
(2021).
 ANTIMICROBIAL ACTIVITY OF COW’S MILK YOGURT INCUBATED WITH LIGHT GREEN COCONUT SHELL (Cocos nucifera L. var. viridis Hassk.) AGAINST PATHOGENIC BACTERIA.
<em>Majalah Ilmiah Peternakan, 24</em>(3), 135-140.
doi:10.24843/MIP.2021.v24.i03.p06