Warning: file_get_contents(https://ojs.journalbusiness.my/ojs.php): failed to open stream: HTTP request failed! HTTP/1.1 404 Not Found
 in /var/www/ojs.unud.ac.id_backup/lib/pkp/includes/functions.inc.php on line 4
	

		M. K., P., 		SRIYANI, N., & 		OKA, A.
(2021).
 KUALITAS FISIK DAGING SAPI YANG DILAYUKAN SECARA TRADISIONAL.
<em>Majalah Ilmiah Peternakan, 24</em>(2), 72-76.
doi:10.24843/MIP.2021.v24.i02.p04