MALELAK, G., 		SIPAHELUT, G., & 		JELANTIK, I.
(2021).
 ORGANOLEPTIC PROPERTIES OF BEEF SE’I GIVEN VARIOUS LIQUID SMOKE WHICH PIROLISED IN DIFFERENT TEMPERATURE.
<em>Majalah Ilmiah Peternakan, 24</em>(1), 1-7.
doi:10.24843/MIP.2021.v24.i01.p01