BIDURA, I G. N. G..
 SUPPLEMENTATION OF PROBIOTICS Saccharomyces spp.KB-13 IN DIETS ON EGG PRODUCTIONS, EGG CHARACTERISTICS, AND YOLK CHOLESTEROL IN EGG OF LOHMANN BROWN LAYING HENS.
<strong>Majalah Ilmiah Peternakan</strong>, [S.l.], v. 22, n. 3, p. 140-148, oct. 2019.
ISSN 2656-8373.
Tersedia pada: &lt;<a href="https://ojs.unud.ac.id/index.php/mip/article/view/57713" target="_new">https://ojs.unud.ac.id/index.php/mip/article/view/57713</a>&gt;. Tanggal Akses: 15 oct. 2025
doi: <a href="https://doi.org/10.24843/MIP.2019.v22.i03.p08">https://doi.org/10.24843/MIP.2019.v22.i03.p08</a>.