I W., WIRA SUSANA; 						NURIYASA, I M.; 						SITI, N. W..
 PENGARUH PENGGANTIAN TEPUNG IKAN DENGAN LIMBAH WINE ANGGUR TERFERMENTASI TERHADAP PERFORMANS BROILER.
<strong>Majalah Ilmiah Peternakan</strong>, [S.l.], v. 21, n. 1, p. 29-31, feb. 2018.
ISSN 2656-8373.
Available at: &lt;<a href="https://ojs.unud.ac.id/index.php/mip/article/view/41422" target="_new">https://ojs.unud.ac.id/index.php/mip/article/view/41422</a>&gt;. Date accessed: 26 apr. 2024.
doi: <a href="https://doi.org/10.24843/MIP.2018.v21.i01.p06">https://doi.org/10.24843/MIP.2018.v21.i01.p06</a>.