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Miwada, I. N. S., I. N. Simpen, M. Hartawan, A. W. Puger, & N. L. P. Sriyani.
" KARAKTERISTIK GELATIN DARI KULIT KAKI TERNAK DAN POTENSINYA SEBAGAI EDIBLE FILM." <em>Majalah Ilmiah Peternakan</em> [Online], 18.3 (2015): n. pag. Web.  4 Sep. 2026