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							S., OLIVIA; 						S. A., LINDAWATI; 						DEWANTARI, M..
 THE ABILITY OF YOUNG PINEAPPLE JUICE IN THE COAGULATION OF COW MILK PROTEIN ON THE CHEMICAL CHARACTERISTICS OF MILK TOFU.
<strong>Majalah Ilmiah Peternakan</strong>, [S.l.], v. 26, n. 2, p. 116-120, feb. 2024.
ISSN 2656-8373.
Available at: &lt;<a href="https://ojs.unud.ac.id/index.php/mip/article/view/113129" target="_new">https://ojs.unud.ac.id/index.php/mip/article/view/113129</a>&gt;. Date accessed: 29 aug. 2026.
doi: <a href="https://doi.org/10.24843/MIP.2023.v26.i02.p08">https://doi.org/10.24843/MIP.2023.v26.i02.p08</a>.