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			M.A., NOVIAN et al.
 THE IMPACT OF VARIOUS LACTOSE AND SOYBEAN MILK CONCENTRATION IN THE PRESERVED BOER GOAT SEMEN QUALITY.
<strong>Majalah Ilmiah Peternakan</strong>, [S.l.], v. 27, n. 1, p. 1-4, apr. 2024.
ISSN 2656-8373.
Available at: &lt;<a href="https://ojs.unud.ac.id/index.php/mip/article/view/107507" target="_new">https://ojs.unud.ac.id/index.php/mip/article/view/107507</a>&gt;. Date accessed: 29 aug. 2026.
doi: <a href="https://doi.org/10.24843/MIP.2024.V27.i01.p01">https://doi.org/10.24843/MIP.2024.V27.i01.p01</a>.