ISOLASI DAN IDENTIFIKASI BAKTERI PENYEBAB PENYAKIT BUSUK LUNAK PADA BUAH STROBERI (Fragaria x ananassa) | Metamorfosa: Journal of Biological Sciences

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Published Mar 31, 2015

Made Mega Yuliasari Retno Kawuri Meitini Wahyuni Proborini

Abstract

Soft rot on strawberry fruit was found in strawberry (F. x ananassa) plantation in Candi Kuning, Bedugul, Bali. Soft rot on strawberry fruit can be caused by microorganism i.e. bacteria. Objectives of the research were to isolate pathogen causing soft rot on strawberry fruit with plating method and to identify bacteria causing soft rot by using Kit Microgen^TM GNA+B-ID System and Bergey’s Manual of Determinative Bacteriology reference (Holt et al., 1994). Results showed there were five isolates of bacteria (IB-1, IB-2, IB-3, IB-4, and IB-5). Positive result of Postulat Koch showed that bacteria causing soft rot on strawberry is IB-1. Identification that was done by using Kit Microgen^TM GNA+B-ID System and Bergey’s Manual of Determinative Bacteriology reference (Holt et al., 1994), showed that the isolate IB-1 is Weeksella

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How to Cite

YULIASARI, Made Mega; KAWURI, Retno; PROBORINI, Meitini Wahyuni. ISOLASI DAN IDENTIFIKASI BAKTERI PENYEBAB PENYAKIT BUSUK LUNAK PADA BUAH STROBERI (Fragaria x ananassa). Metamorfosa: Journal of Biological Sciences, [S.l.], v. 2, n. 1, p. 23-28, mar. 2015. ISSN 2655-8122. Available at: <https://ojs.unud.ac.id/index.php/metamorfosa/article/view/14883>. Date accessed: 21 nov. 2024.

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Keywords

identification, soft rot, strawberry fruit, Weeksella

Issue

Vol 2 No 1 (2015)

Section

Articles

Creative Commons License

This work is licensed under a Creative Commons Attribution 4.0 International License

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