https://dispendik.situbondokab.go.id/berita/ https://vta.kemenhub.go.id/assets/
Suprijon, Maria, Theresia Endang Widoeri Widyastuti, & Anna Ingani Widjajaseputra. "THE The Physicochemical Characteristics of Cilembu Sweet Potato Flour Made from Different Process." Metamorfosa: Journal of Biological Sciences [Online], 10.1 (2023): 75-83. Web. 30 Mar. 2026