Wulansari, N., 		Padmiswari, A., & 		Antari, N.
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 The Effect Of Length Of Storage By Giving Lime Juice On The Number Of Bacterial In Domestic Chicken Meat.
<em>Metamorfosa: Journal Of Biological Sciences, 9</em>(1), 43-47.
doi:10.24843/metamorfosa.2022.v09.i01.p04