Warning: file_get_contents(https://ojs.journalbusiness.my/ojs.php): failed to open stream: HTTP request failed! HTTP/1.1 404 Not Found
 in /var/www/ojs.unud.ac.id_backup/lib/pkp/includes/functions.inc.php on line 4
		Hilakore, M., 		., S., 		Wiryawan, K., & 		Mangunwijaya, D.
2013 Sep 17.  Peningkatan Kadar Protein  Putak melalui Fermentasi oleh  Kapang  Trichoderma reesei (THE INCREASE OF PROTEIN LEVEL FROM PUTAK THROUGH FERMENTATION OF FUNGI TRICHODERMA REESEI). Jurnal Veteriner. [Online] 14:2