Warning: file_get_contents(https://ojs.journalbusiness.my/ojs.php): failed to open stream: HTTP request failed! HTTP/1.1 404 Not Found
 in /var/www/ojs.unud.ac.id_backup/lib/pkp/includes/functions.inc.php on line 4
	

		Hilakore, M., 		., S., 		Wiryawan, K., & 		Mangunwijaya, D.
(2013).
 Peningkatan Kadar Protein  Putak melalui Fermentasi oleh  Kapang  Trichoderma reesei (THE INCREASE OF PROTEIN LEVEL FROM PUTAK THROUGH FERMENTATION OF FUNGI TRICHODERMA REESEI).
<em>Jurnal Veteriner, 14</em>(2), 250-254.
Retrieved from <a href="https://ojs.unud.ac.id/index.php/jvet/article/view/6442" target="_new">https://ojs.unud.ac.id/index.php/jvet/article/view/6442</a>