@article{jveteriner,
	author = {Khaeruddin Khaeruddin and Andi Nurlinda and Abdul Hakim Fattah and Andi Kurnia Armayanti},
	title = { Penentuan Konsentrasi Susu Skim Terbaik dalam Pengencer Semen Ayam Kampung Berbahan Dasar Ringer Laktat  (DETERMINATION OF OPTIMUM SKIM MILK CONCENTRATION IN KAMPUNG CHICKENâ€™S SEMEN EXTENDER BASED ON LACTATED RINGERS)},
	journal = {Jurnal Veteriner},
	volume = {21},
	number = {2},
	year = {2020},
	keywords = {},
	abstract = {The aim of this study was to determine the best concentration of skim milk in maintaining the quality of Kampung chickenâ€™s spermatozoa during storage at 5 oC. Semen was collected from five roosters which used massage method. Furthermore, semen was divided into five tubes as treatment (no extenders, extenders containing 0%, 6%, 9% and 12% skim milk concentrations), the liquid semen was stored at 5 oC. Observations of motility, viability and abnormalities of spermatozoa were carried out at 0, 12, 24, 36, dan 48 hours. The results showed that there was a very significant difference (P <0.01) among the treatment of motility, viability and abnormalities of Kampung chicken spermatozoa after dilution during storage. Storage of spermatozoa in 6% skim milk concentrate for 48 hours was resulted in motility of 49,00Â±1,30%, viability of 52,13Â±1,53% and abnormalities of 20,47Â±0,47%. The use of lactated ringer extenders with a concentration of 6% skim milk can generally maintain sperm quality which was better than other treatments during storage.Â },
	issn = {2477-5665},	pages = {300--308},	url = {https://ojs.unud.ac.id/index.php/jvet/article/view/62652}
}