Bulkaini, Bulkaini, Djoko Kisworo, & Muhammad Yasin.
" Karakteristik Fisik dan Nilai Organoleptik Sosis Daging Kuda Berdasarkan  Level Subtitusi Tepung Tapioka (PHYSICAL CHARACTERISTICS AND ORGANOLEPTIC VALUESOF HORSE’S MEAT SAUSAGE BASED ON LEVEL SUBTITUTION OF TAPIOCA  FLOUR)." <em>Jurnal Veteriner</em> [Online], 20.4 (2019): 548-557. Web.  7 Feb. 2025