., Suciani, 		Parimartha, Ketut Warsa, 		Sumardani, Ni Luh Gde, 		Bidura, I Gusti Nyoman Gde, 		Kayana, I Gusti Ngurah, AND 		Lindawati, Sri Anggreni.
" Penambahan Multi Enzim dan Ragi Tape dalam Ransum Berserat Tinggi (Pod–Kakao) untuk Menurunkan Kolesterol Daging Broiler MULTYENZYM AND YEAST SUPPLEMENTATION IN HIGH CRUDE FIBER RATION (CACCAO-POD) DECREASING MEAT CHOLESTROL OF BROILER" <em>Jurnal Veteriner</em> [Online], Volume 12 Number 1 (8 November 2012)