KADALORA, Eka; WIRANATHA, A.A.P.Agung Suryawan; HARTIATI, Amna. TINGKAT KEPUASAN KONSUMEN TERHADAP KUALITAS PRODUK DAN PELAYANAN BALI BAKERY. JURNAL REKAYASA DAN MANAJEMEN AGROINDUSTRI, [S.l.], v. 7, n. 3, p. 478-487, sep. 2019. ISSN 2503-488X. Available at: <https://ojs.unud.ac.id/index.php/jtip/article/view/52696>. Date accessed: 18 july 2025. doi: https://doi.org/10.24843/JRMA.2019.v07.i03.p15.