@article{{JRMA}{}, author = {Wijaya Putra, I., Hartiati, A., Wayan Gunam, I.}, title = { PENGARUH SUHU DAN KONSENTRASI ENZIM AMILOGLUKOSIDASEPADA PROSES SAKARIFIKASI TERHADAP PRODUKSI GULA CAIR PATI UBI TALAS (Colocasia esculenta)}, journal = {JURNAL REKAYASA DAN MANAJEMEN AGROINDUSTRI}, volume = {3}, number = {2}, year = {2015}, url = {https://ojs.unud.ac.id/index.php/jtip/article/view/16916} }