SANDI, Sandi et al. Implementation of the Weighted Product Method for Recommendations Halal Dinning Places in Bali. JELIKU (Jurnal Elektronik Ilmu Komputer Udayana), [S.l.], v. 11, n. 3, p. 563-572, july 2022. ISSN 2654-5101. Available at: <https://ojs.unud.ac.id/index.php/jlk/article/view/88882>. Date accessed: 07 may 2024. doi: https://doi.org/10.24843/JLK.2023.v11.i03.p12.