Warning: file_get_contents(https://ojs.journalbusiness.my/ojs.php): failed to open stream: HTTP request failed! HTTP/1.1 404 Not Found in /var/www/ojs.unud.ac.id_backup/lib/pkp/includes/functions.inc.php on line 4 Dariska, Farun, & Sholahuddin .. " Pengaruh penyimpanan bahan makanan perishable terhadap kualitas bahan makanan di 9 rivers restaurant wyndham opi hotel palembang." Jurnal Kepariwisataan dan Hospitalitas [Online], 7.1 (2023): 295-305. Web. 2 Sep. 2026