Warning: file_get_contents(https://ojs.journalbusiness.my/ojs.php): failed to open stream: HTTP request failed! HTTP/1.1 404 Not Found
 in /var/www/ojs.unud.ac.id_backup/lib/pkp/includes/functions.inc.php on line 4
	

		Ratnasari, D., 		Ariani, N., & 		Sulistyawati, A.
(2024).
Peranan Peranan cost controller dalam mengendalikan food and beverage cost di Ananta Legian Hotel, Kabupaten Badung - Bali.
<em>Jurnal Kepariwisataan Dan Hospitalitas, 8</em>(1), 21-40.
Retrieved from <a href="https://ojs.unud.ac.id/index.php/jkh/article/view/75706" target="_new">https://ojs.unud.ac.id/index.php/jkh/article/view/75706</a>