Warning: file_get_contents(https://ojs.journalbusiness.my/ojs.php): failed to open stream: HTTP request failed! HTTP/1.1 404 Not Found in /var/www/ojs.unud.ac.id_backup/lib/pkp/includes/functions.inc.php on line 4 Adi, Kadek, Ni Made Ariani, & Ni Nyoman Sri Aryanti. " Faktor penentu kepuasan wisatawan dalam mengikuti program cooking class pada restoran di ubud bali." Jurnal Kepariwisataan dan Hospitalitas [Online], 1.2 (2017): 1-18. Web. 29 Aug. 2026