DEVI, Mia Lestari; INDAH SRI HANDARI ADIPUTRA, Luh Made; SUTAJAYA, I Made. Giving Active Breaks and Snack Reduced Fatigue and Improved Motivation of Work And Productivity of Jaja Gipang Employee. Jurnal Ergonomi Indonesia (The Indonesian Journal of Ergonomic), [S.l.], v. 6, n. 2, p. 124 -131, dec. 2020. ISSN 2503-1716. Available at: <https://ojs.unud.ac.id/index.php/jei/article/view/60721>. Date accessed: 22 jan. 2025. doi: https://doi.org/10.24843/JEI.2020.v06.i02.p06.