WIJAYANTI, N. P. A. D. et al.
 ¬¬¬¬¬¬¬¬¬UJI AKTIVITAS ANTIOKSIDAN EKSTRAK DAN FRAKSI KULIT BUAH MANGGIS (Garcinia mangostana L.) MENGGUNAKAN METODE DPPH.
<strong>Jurnal Kimia (Journal of Chemistry)</strong>, [S.l.], p. 74-78, jan. 2018.
ISSN 2599-2740.
Available at: &lt;<a href="https://ojs.unud.ac.id/index.php/jchem/article/view/37342" target="_new">https://ojs.unud.ac.id/index.php/jchem/article/view/37342</a>&gt;. Date accessed: 26 may 2024.
doi: <a href="https://doi.org/10.24843/JCHEM.2018.v12.i01.p14">https://doi.org/10.24843/JCHEM.2018.v12.i01.p14</a>.