NURHIKMAWATI, Fikriatun; 						MANURUNG, Manuntun; 						MAYUN LAKSMIWATI, A. A. I. A..
 PENGGUNAAN KITOSAN DARI LIMBAH KULIT UDANG SEBAGAI INHIBITOR KEASAMAN TUAK.
<strong>Jurnal Kimia (Journal of Chemistry)</strong>, [S.l.], july 2014.
ISSN 2599-2740.
Available at: &lt;<a href="https://ojs.unud.ac.id/index.php/jchem/article/view/11756" target="_new">https://ojs.unud.ac.id/index.php/jchem/article/view/11756</a>&gt;. Date accessed: 09 may 2024.
doi: <a href="https://doi.org/10.24843/JCHEM.2014.v08.i02.p08">https://doi.org/10.24843/JCHEM.2014.v08.i02.p08</a>.