Warning: file_get_contents(https://ojs.journalbusiness.my/ojs.php): failed to open stream: HTTP request failed! HTTP/1.1 404 Not Found
 in /var/www/ojs.unud.ac.id_backup/lib/pkp/includes/functions.inc.php on line 4
	

		Mayadewi, N., & 		Astawa, N.
(2022).
 QUALITY ENHANCEMENT OF TOMATOES (Lycopersicum esculentum Mill.) USING GIBBERELLIC ACID (GA) FROM VARIOUS PLANT  MATERIALS.
<em>International Journal Of Biosciences And Biotechnology, 9</em>(1), 60-66.
doi:10.24843/IJBB.2021.v09.i01.p07