APRILIANI, Romulia Trielva; 						WIRAWAN, I Gede Putu; 						ADIARTAYASA, Wayan.
 PHYTOCHEMICAL ANALYSIS AND ANTIOXIDANT ACTIVITY OF PURNAJIWA FRUIT EXTRACT (Euchresta horsfieldii (Lesch.) Benn.).
<strong>International Journal of Biosciences and Biotechnology</strong>, [S.l.], v. 8, n. 1, p. 31-39, nov. 2020.
ISSN 2655-9994.
Available at: &lt;<a href="https://ojs.unud.ac.id/index.php/jbb/article/view/65749" target="_new">https://ojs.unud.ac.id/index.php/jbb/article/view/65749</a>&gt;. Date accessed: 08 may 2024.
doi: <a href="https://doi.org/10.24843/IJBB.2020.v08.i01.p04">https://doi.org/10.24843/IJBB.2020.v08.i01.p04</a>.