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 Morphological and Chemical Characteristics of Porang Tubers (Amorphophallus oncophyllus) From Different Harvest Periods.
<strong>International Journal of Biosciences and Biotechnology</strong>, [S.l.], v. 10, n. 2, p. 17 - 24, apr. 2023.
ISSN 2655-9994.
Available at: &lt;<a href="https://ojs.unud.ac.id/index.php/jbb/article/view/105319" target="_new">https://ojs.unud.ac.id/index.php/jbb/article/view/105319</a>&gt;. Date accessed: 08 july 2024.
doi: <a href="https://doi.org/10.24843/IJBB.2023.v10.i02.p03">https://doi.org/10.24843/IJBB.2023.v10.i02.p03</a>.