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Morphological and Chemical Characteristics of Porang Tubers (Amorphophallus oncophyllus) From Different Harvest Periods.
International Journal of Biosciences and Biotechnology, [S.l.], v. 10, n. 2, p. 17 - 24, apr. 2023.
ISSN 2655-9994.
Available at: <https://ojs.unud.ac.id/index.php/jbb/article/view/105319>. Date accessed: 23 feb. 2025.
doi: https://doi.org/10.24843/IJBB.2023.v10.i02.p03.