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			AS-SYAUQI, Syarifah Miftahqillah et al.
 Peanut (Arachis hypogaea) Milk Vegan Cheese with Pineapple (Ananas comosus) Bromelin Enzyme as Coagulant and Carrot (Daucus carota) Extract as Source of Antioxidants.
<strong>International Journal of Biosciences and Biotechnology</strong>, [S.l.], v. 11, n. 2, p. 25-32, apr. 2024.
ISSN 2655-9994.
Available at: &lt;<a href="https://ojs.unud.ac.id/index.php/jbb/article/view/102110" target="_new">https://ojs.unud.ac.id/index.php/jbb/article/view/102110</a>&gt;. Date accessed: 29 aug. 2026.
doi: <a href="https://doi.org/10.24843/IJBB.2024.v11.i02.p04">https://doi.org/10.24843/IJBB.2024.v11.i02.p04</a>.