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		Belawa Yadnya, T., 		Sudana, I., 		Mahardika, I., & 		Mastika, I.
2013 Dec 17.  THE EFFECT OF FERMENTED PURPLE SWEET POTATO (Ipomoea batatas L) IN THE RATION ON THE ANTIOXIDANT PROFILE AND MEAT CHOLESTEROL OF BALI DUCK. E-Journal of Animal Science Udayana University. [Online] :