Permintaan Daun Pisang pada Produsen Nasi Jinggo di Kota Denpasar

  • DEFRY SANJAYA GUNAWAN Program Studi Agribisnis, Fakultas Pertanian, Universitas Udayana
  • I WAYAN WIDYANTARA Program Studi Agribisnis, Fakultas Pertanian, Universitas Udayana
  • I WAYAN BUDIASA Program Studi Agribisnis, Fakultas Pertanian, Universitas Udayana

Abstract

The Demand for Banana Leaves by the Jinggo Rice Producers in Denpasar City



This study aims to determine the number of banana leaves demand by the jinggo rice
producers in a period of one week, the factors that affect the demand of banana leaves,
and to investigate the substitute of banana leaves used by sellers as a jinggo rice
wrapper. The research location was in Denpasar City determined by purposive
sampling. The population in this research was all of the jinggo rice sellers in Denpasar
City. The sampling technique used snowball sampling method. This research used
tabulation to find out the demand of banana leaves discussed descriptively and
qualitatively and by using regression equation which is transformed to analyze the
influencing factors. The results of this study indicate that the total number of banana
leaves demand by 40 respondents of jinggo rice sellers in Denpasar, within one week is
equal to 7,822 folds or as many as 23,466 banana leaf bark. Factors affecting the
demand of banana leaves from the jinggo rice sellers in Denpasar City were the price of
banana leaves and the amount of production, and there is no substitute for banana leaves
used by the 40 jinggo rice sellers in Denpasar City.

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Published
2018-07-27
How to Cite
GUNAWAN, DEFRY SANJAYA; WIDYANTARA, I WAYAN; BUDIASA, I WAYAN. Permintaan Daun Pisang pada Produsen Nasi Jinggo di Kota Denpasar. Jurnal Agribisnis dan Agrowisata (Journal of Agribusiness and Agritourism), [S.l.], p. 344-353, july 2018. ISSN 2685-3809. Available at: <https://ojs.unud.ac.id/index.php/jaa/article/view/41084>. Date accessed: 21 nov. 2024. doi: https://doi.org/10.24843/JAA.2018.v07.i03.p03.
Section
Articles

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