RACHMA PUTRI, Audrey Sophia; 						ARI YUSASRINI, Ni Luh; 						TIMUR INA, Putu.
 Pengaruh Perbandingan Konsentrasi Asam Sitrat Dan Asam Malat Terhadap  Karakteristik Granul Effervescent Bunga Telang (Clitoria ternatea L.).
<strong>Jurnal Ilmu dan Teknologi Pangan (ITEPA)</strong>, [S.l.], v. 11, n. 4, p. 788-798, dec. 2022.
ISSN 2527-8010.
Available at: &lt;<a href="https://ojs.unud.ac.id/index.php/itepa/article/view/97588" target="_new">https://ojs.unud.ac.id/index.php/itepa/article/view/97588</a>&gt;. Date accessed: 23 jan. 2025.
doi: <a href="https://doi.org/10.24843/itepa.2022.v11.i04.p18">https://doi.org/10.24843/itepa.2022.v11.i04.p18</a>.