ELFRYANI PURBA, Zenny; 						AYU EKAWATI, I Gusti; 						MAYUN PERMANA, I Dewa Gde.
 Pengaruh Penambahan Angkak Terhadap Karakteristik Sosis Ikan Lele (clarias gariepinus) Selama Penyimpanan.
<strong>Jurnal Ilmu dan Teknologi Pangan (ITEPA)</strong>, [S.l.], v. 11, n. 2, p. 188-201, june 2022.
ISSN 2527-8010.
Available at: &lt;<a href="https://ojs.unud.ac.id/index.php/itepa/article/view/89879" target="_new">https://ojs.unud.ac.id/index.php/itepa/article/view/89879</a>&gt;. Date accessed: 08 may 2024.
doi: <a href="https://doi.org/10.24843/itepa.2022.v11.i02.p02">https://doi.org/10.24843/itepa.2022.v11.i02.p02</a>.