WYA SARASWATI, Puspasecca; 						NOCIANITRI, Komang Ayu; 						HAPSARI ARIHANTANA, Ni Made Indri.
 Pola Pertumbuhan Lactobacillus sp. F213 Selama Fermentasi Pada Sari Buah Terung Belanda (Solanum betaceum Cav.).
<strong>Jurnal Ilmu dan Teknologi Pangan (ITEPA)</strong>, [S.l.], v. 10, n. 4, p. 621-633, dec. 2021.
ISSN 2527-8010.
Available at: &lt;<a href="https://ojs.unud.ac.id/index.php/itepa/article/view/82624" target="_new">https://ojs.unud.ac.id/index.php/itepa/article/view/82624</a>&gt;. Date accessed: 14 oct. 2025.
doi: <a href="https://doi.org/10.24843/itepa.2021.v10.i04.p08">https://doi.org/10.24843/itepa.2021.v10.i04.p08</a>.