WAHYUNI, Yustika Ayu Tri; 						KADEK DIAH PUSPAWATI, Gusti Ayu; 						KENCANA PUTRA, I Nengah.
 Pengaruh Jenis Pelarut pada Metode Microwave Assisted Extraction (MAE) terhadap Karakteristik Ekstrak Daun Singkong (Manihot utilissima Pohl.).
<strong>Jurnal Ilmu dan Teknologi Pangan (ITEPA)</strong>, [S.l.], v. 10, n. 4, p. 566-578, dec. 2021.
ISSN 2527-8010.
Available at: &lt;<a href="https://ojs.unud.ac.id/index.php/itepa/article/view/82613" target="_new">https://ojs.unud.ac.id/index.php/itepa/article/view/82613</a>&gt;. Date accessed: 31 jan. 2025.
doi: <a href="https://doi.org/10.24843/itepa.2021.v10.i04.p03">https://doi.org/10.24843/itepa.2021.v10.i04.p03</a>.