WIDYANINGRAT, Ayu Kade Eka; 						YUSASRINI, Ni Luh Ari; 						PUSPAWATI, Ni Nyoman.
 Pengaruh Penambahan Karagenan Terhadap Karakteristik Permen Jeli Salak Bali Varietas Nangka (Salacca zalacca Var. amboinensis).
<strong>Jurnal Ilmu dan Teknologi Pangan (ITEPA)</strong>, [S.l.], v. 14, n. 2, p. 256-275, july 2025.
ISSN 2527-8010.
Available at: &lt;<a href="https://ojs.unud.ac.id/index.php/itepa/article/view/119190" target="_new">https://ojs.unud.ac.id/index.php/itepa/article/view/119190</a>&gt;. Date accessed: 04 nov. 2025.
doi: <a href="https://doi.org/10.24843/itepa.2025.v14.i02.p06">https://doi.org/10.24843/itepa.2025.v14.i02.p06</a>.