KESWARI, Ni Kadek Ayumi Puri; 						YUSASRINI, Ni Luh Ari; 						PERMANA, I Dewa Gde Mayun.
 Pengaruh Konsentrasi Bubur Bunga Kenop ( Gomphrena globosa L. ) Terhadap Karakteristik Selai.
<strong>Jurnal Ilmu dan Teknologi Pangan (ITEPA)</strong>, [S.l.], v. 14, n. 1, p. 108-123, mar. 2025.
ISSN 2527-8010.
Available at: &lt;<a href="https://ojs.unud.ac.id/index.php/itepa/article/view/118915" target="_new">https://ojs.unud.ac.id/index.php/itepa/article/view/118915</a>&gt;. Date accessed: 14 oct. 2025.
doi: <a href="https://doi.org/10.24843/itepa.2025.v14.i01.p09">https://doi.org/10.24843/itepa.2025.v14.i01.p09</a>.