EUDIA, Gracia; 						KENCANA PUTRA, I Nengah; 						SUPARTHANA, I Putu.
 Pengaruh Perbandingan Gula Aren Dan Kulit Nanas Madu (Ananas Comosus (L). Merr) Terhadap Karakteristik Minuman Tepache.
<strong>Jurnal Ilmu dan Teknologi Pangan (ITEPA)</strong>, [S.l.], v. 14, n. 2, july 2025.
ISSN 2527-8010.
Available at: &lt;<a href="https://ojs.unud.ac.id/index.php/itepa/article/view/118296" target="_new">https://ojs.unud.ac.id/index.php/itepa/article/view/118296</a>&gt;. Date accessed: 15 dec. 2025.
doi: <a href="https://doi.org/10.24843/DOI 10.24843/itepa.2025.v14.i02.p09">https://doi.org/10.24843/DOI 10.24843/itepa.2025.v14.i02.p09</a>.