IDHAPOLA SITOHANG, Lenovia; 						YUSA, Ni Made; 						SUGITHA, I Made.
 Pengaruh Penambahan Tepung Biji Nangka (Artocarpus Heterophyllus) Terhadap Karakteristik Bakso Ikan Tongkol (Euthynnus Affinis).
<strong>Jurnal Ilmu dan Teknologi Pangan (ITEPA)</strong>, [S.l.], v. 12, n. 4, p. 783-794, dec. 2023.
ISSN 2527-8010.
Available at: &lt;<a href="https://ojs.unud.ac.id/index.php/itepa/article/view/112934" target="_new">https://ojs.unud.ac.id/index.php/itepa/article/view/112934</a>&gt;. Date accessed: 15 jan. 2025.
doi: <a href="https://doi.org/10.24843/itepa.2023.v12.i04.p03">https://doi.org/10.24843/itepa.2023.v12.i04.p03</a>.