ROFIANATUL JANNAH, Novia; 						EKAWATI, I Gusti Ayu; 						KARTIKA PRATIWI, I Desak Putu.
 Pengaruh Penambahan Sari Wortel (Daucus carrota L.) terhadap Karakteristik Marshmallow.
<strong>Jurnal Ilmu dan Teknologi Pangan (ITEPA)</strong>, [S.l.], v. 12, n. 3, p. 563-574, sep. 2023.
ISSN 2527-8010.
Available at: &lt;<a href="https://ojs.unud.ac.id/index.php/itepa/article/view/111838" target="_new">https://ojs.unud.ac.id/index.php/itepa/article/view/111838</a>&gt;. Date accessed: 24 feb. 2025.
doi: <a href="https://doi.org/10.24843/itepa.2023.v12.i03.p07">https://doi.org/10.24843/itepa.2023.v12.i03.p07</a>.