ROFIANATUL JANNAH, Novia; EKAWATI, I Gusti Ayu; KARTIKA PRATIWI, I Desak Putu. Pengaruh Penambahan Sari Wortel (Daucus carrota L.) terhadap Karakteristik Marshmallow. Jurnal Ilmu dan Teknologi Pangan (ITEPA), [S.l.], v. 12, n. 3, p. 563-574, sep. 2023. ISSN 2527-8010. Available at: <https://ojs.unud.ac.id/index.php/itepa/article/view/111838>. Date accessed: 16 june 2024. doi: https://doi.org/10.24843/itepa.2023.v12.i03.p07.